Fried Donuts THE UNMISTAKABLE TASTE OF DONUT! There's really nothing like biting into a "real" donut. The taste of the fried soft crust, the hit of the sugary sweetness, and sinking into...
Ginger biscuits - Pepparkakor A crispy, spicy Christmas! Pepparkakor, or gingerbread cookies / ginger biscuits / gingersnaps, are synonymous with the Swedish Christmas season..... from the 1st of advent these crispy, spicy biscuits are...
Baguette French Bread CRUNCHY, CHEWY FRENCH BAGUETTE - PACKED WITH FLAVOUR. OHAH - AND IT'S GLUTEN-FREE. This recipe is still under development - but it's good enough to make most "glutisar" (what we...
Flatbread (Swedish tunnbröd) PLIABLE, SOFT FLATBREAD THAT WILL HOLD JUST ABOUT ANYTHING YOU PUT IN IT. Tunnbröd (or flatbreads) in Sweden are used to hold everything like a sausage with potatomash (and the whole works), as...
Brunsviger SOFT & SWEET - THE GLUTEN-FREE BRUNSVIGER IS A DANISH SECRET TO BE ENJOYED. This recipe is based on our new Toast & Baguette mix - where a 400 gram bag...
Ciabatta CRUNCHY CRUST, AIRY SOFT CRUMB - UNBELIEVABLY GLUTEN-FREE. This recipe is based on our new Toast & Baguette mix - where a 400 gram bag makes about 6 large ciabattas (or...
Toast & Sandwich bread SOFT, BOUNCY TOAST WITH BOTH STRETCH AND A BIT OF BITE. This recipe is based on our new Toast & Baguette mix - where a 400 gram bag makes one normal...
Bagels CRISPY CRUST, CHEWY STRETCHY CRUMB - JUST LIKE A "REAL" BAGEL. JUST GLUTENFREE This recipe is based on our new Toast & Baguette mix - where a 400 gram bag makes 6-8...
