Chocolate Chip Cookies CHOC CHIP DELISH - IRRESISTIBLY CHEWY This is based on an American recipe from Laura at joyfoodsunshine.com. It’s very sweet. Lots of sugar. So it means you really need to...
Egg Pasta MAMMA MIA - FRESH PASTA This pasta has a bit of stretch, a bit of bite (in a good way), doesn't stick together and doesn't fall to pieces. Unbelievable. But...
Semlor THE BEST GLUTEN-FREE SEMLA EVER! We’re saying it straight out: You have NEVER tasted a gluten-free semla this good. And to believe you can actually bake this at home…. And...
Lussekatter TASTES JUST LIKE CHRISTMAS! SOFT, SWEET AND ABSOLUTELY GLUTENFREE. Lussekatter is another staple of the Swedish Christmas season, and we've made this first version of a recipe that makes great...
Soft GF Cinnamon Rolls "Softer" BUNS OF JOY (UPDATED FOR THE NEW V2.0 MIX)This version is the normal cinnamon buns and rolls - and because it's made without butter in the dough its...
Traditional Croissants LAYERS OF BUTTERY GOODNESS For us gluten-freers, croissants are almost like the holy Grail. And these traditional croissants need a bit of labour - but they're sooooo worth it. Made...
Brioche Cinnamon Rolls "Heavy" BUNS OF JOY (UPDATED FOR THE NEW V2.0 MIX)These are a heavier, richer version of cinnamon rolls and buns, made with butter. They are incredibly soft, but become...
Custard Cream filled buns PILLOWY SOFT BUNS WITH HEAVENLY VANILLA CUSTARD FILLING (UPDATED FOR THE NEW V2.0 MIX)This is another amazing recipe made with our Buns & Brioche mix. It is made to be...
Brioche Hamburger Bun HAMBURGER BUN OF JOY (UPDATED FOR THE NEW V2.0 MIX)The Buns & Brioche mix is made to be mixed with water and does not require milk. And even though...
