Soft GF Cinnamon Rolls "Softer" BUNS OF JOY This version is the normal cinnamon buns and rolls - and because it's made without butter in the dough its ligher. It's as soft as our...
Traditional Croissants LAYERS OF BUTTERY GOODNESS For us gluten-freers, croissants are almost like the holy Grail. And these traditional croissants need a bit of labour - but they're sooooo worth it. Made...
Brioche Cinnamon Rolls "Heavy" BUNS OF JOY These are a heavier, richer version of cinnamon rolls and buns, made with butter. They are incredibly soft, but become a little denser - a bit...
Custard Cream filled buns PILLOWY SOFT BUNS WITH HEAVENLY VANILLA CUSTARD FILLING This is another amazing recipe made with our Buns & Brioche mix. It is made to be mixed with water and does not...
Brioche Hamburger Bun HAMBURGER BUN OF JOY The Buns & Brioche mix is made to be mixed with water and does not require milk. And even though brioche means that the dough is...
