Semlor THE BEST GLUTEN-FREE SEMLA EVER! We’re saying it straight out: You have NEVER tasted a gluten-free semla this good. And to believe you can actually bake this at home…. And...
Lussekatter TASTES JUST LIKE CHRISTMAS! SOFT, SWEET AND ABSOLUTELY GLUTENFREE. Lussekatter is another staple of the Swedish Christmas season, and we've made this first version of a recipe that makes great...
Soft GF Cinnamon Rolls "Softer" BUNS OF JOY This version is the normal cinnamon buns and rolls - and because it's made without butter in the dough its ligher. It's as soft as our...
Traditional Croissants LAYERS OF BUTTERY GOODNESS For us gluten-freers, croissants are almost like the holy Grail. And these traditional croissants need a bit of labour - but they're sooooo worth it. Made...
Brioche Cinnamon Rolls "Heavy" BUNS OF JOY These are a heavier, richer version of cinnamon rolls and buns, made with butter. They are incredibly soft, but become a little denser - a bit...
Custard Cream filled buns PILLOWY SOFT BUNS WITH HEAVENLY VANILLA CUSTARD FILLING This is another amazing recipe made with our Buns & Brioche mix. It is made to be mixed with water and does not...
Brioche Hamburger Bun HAMBURGER BUN OF JOY The Buns & Brioche mix is made to be mixed with water and does not require milk. And even though brioche means that the dough is...
