Alla recept

PLIABLE, SOFT FLATBREAD THAT WILL HOLD JUST ABOUT ANYTHING YOU PUT IN IT.    Tunnbröd (or flatbreads) in Sweden are used to hold everything like a sausage with  potatomash (and the whole works), as...

SOFT & SWEET - THE GLUTEN-FREE BRUNSVIGER IS A DANISH SECRET TO BE ENJOYED.   This recipe is based on our new Toast & Baguette mix - where a 400 gram bag...

CRUNCHY CRUST, AIRY SOFT CRUMB - UNBELIEVABLY GLUTEN-FREE.   This recipe is based on our new Toast & Baguette mix - where a 400 gram bag makes about 6 large ciabattas (or...

SOFT, BOUNCY TOAST WITH BOTH STRETCH AND A BIT OF BITE.  This recipe is based on our new Toast & Baguette mix - where a 400 gram bag makes one normal...

PINSA - LIKE PIZZA, BUT BETTER? Pinsa is like pizza, but baked (when in a restaurant) baked at lower temperature for longer. For us without a pizza-oven - you can...

KRISPIG SKORPA,  SEGT BRÖD - PRECIS SOM EN "RIKTIG" BAGEL. BARA ATT DET ÄR GLUTENFRIT! Detta recept är baserat på vår nya Toast & Baguette mix  - där en påse på...

VANLIGA KANELBULLAR MAN BLIR GLAD AV (UPPDATERAT FÖR NYA V2.0 MIXEN)Denna version är en helt vanlig kanelbulle - som vi gör utan smör i degen. Och för att den görs...

OHAH. DENNA GLUTENFRIA PIZZA SMAKAR FANTASTISKT ! För 2 stora pizzor (400 g styck) eller 3 pizzor (265 g) behövs 400 g mix. Utöver 400 g pizzamix behövs: 385 g...

IT’S ALIVE. IT’S LEVAIN! Ett glutenfritt surdegsbröd där du själv bestämmer hur ”surt” bröd du vill ha. Du kan baka antingen ett helt bröd eller 6 frallor. Använd jäst om...

CRISPY, GOLDEN, GLUTEN-FREE CHURROS! 400 grams of pizza mix makes for a ton of churros :-) Actually half the amount would probably be enough for a good dessert for 4 people,...

WAIT! WHAT? You can fry the dough? 400 grams of pizzamix + 300g of boiled, mashed potato makes for about 16 langos (of about 70g of dough each). In addition to...

A SAUCE SO GOOD, YOU'RE LUCKY IF YOU'LL HAVE ANYTHING LEFT FOR THE PIZZA. Pizza Bianco is basically a "no sauce" pizza where a mix of cheese (a little or a...